Chef de Cuisine - Chinese - Bvlgari Resort Ranfushi
Marriott International · Maldives · listed 14 days ago
Hospitality / Food
JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation for the property's…
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