Sous Chef at The Oncenter
Los Angeles Convention Center · Syracuse, NY · listed 11 days ago
Hospitality / Food
POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Sous Chef & Executive Chef FLSA STATUS: Full-Time / Exempt VENUE(S): The Oncenter SALARY: $50,000-$62,000/annually Legends Global is the premier partner to the world's greatest live events, venues, and brands. We deliver a fully…
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