Assistant Chief Steward
Marriott International · Daerah Khusus Ibukota Jakarta, Indonesia · listed 3 days ago
Executive
JOB SUMMARY Manages the daily kitchen utility operations. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen associates not actively engaged in cooking (e.g., dishwashers, kitchen helpers,…
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