Deerpark Line Cook - Full Time
Biltmore · Biltmore Estate · listed 10 days ago
Full-timeHospitality / Food
Job Description Full-time employees are expected to work a minimum of 1,820 hours (approximately 35 hours/week or more) throughout the year. Schedule varies and is dependent on group business. Overtime may be available based on business levels and operational needs. The Line Cook II is responsible…
Read the full description
Free registration — your contact details plus five quick fields about the role you want, or your CV — unlocks every description on the site, plus the apply link.
- The complete posting, as the employer wrote it
- Apply directly on Biltmore's own site
- A match score on every job, from your profile or your CV